sushi-izakaya-les-menu

Location: nyc-sushi-izakaya-les — 187 Orchard Street (& one floor up in the SIXTY LES Hotel at 190 Allen Street), New York, NY 10002 Phone: (212) 466-0404 Website: blueribbonsushiizakaya.com

Status — read before using this menu:

Breakfast menu: transcribed from the file the live site was actively linking from its nav as of a February 2026 Wayback Machine snapshot (filename dated 4/11/24, but confirmed current at that snapshot). Treated as current.
Lunch/Dinner menu: NOT the current menu. The live site (per that same Feb 2026 snapshot) was linking a newer file, “izakaya-food-menu-12-26-25-pdf.pdf” (Dec 26, 2025), which the Wayback Machine never crawled and is unavailable. The version transcribed below is the July 28, 2025 file — the closest available fallback, one revision behind the live menu. Item list, descriptions, and prices below may be out of date. Do not present this section as fully current without a re-fetch.
Both files were recovered via the Internet Archive Wayback Machine because blueribbonsushiizakaya.com is currently blocking automated access with a Cloudflare bot challenge. Re-fetch directly from the live site once access is restored.

Consuming raw or under cooked meat, seafood or eggs may increase your risk of foodborne illness, especially in case of certain medical conditions. If you have a food allergy, please notify us. (source disclaimer, printed on the Lunch/Dinner menu)

Breakfast — Mains

(Source: iz-breakfast4-11-24-pdf.pdf — current)

Item	Description	Price
Mixed Berries	Fresh Berries	$14
Steel Cut Oats	Soy Milk, Cinnamon, Brown Sugar & Berries	$16.50
Continental Breakfast	Fresh Muffins, Croissant, Chocolate Croissant, Fresh Fruits, Juice & Choice of Coffee or Tea	$21
Avocado Toast	9 Grain Bread, Tomato, Radish Sprouts & Sesame Seeds	$19.50
Yogurt & Granola	Fresh Berries & Honey	$17.50
American Breakfast	Two Eggs any Style, Tater Tots & Toast, Choice of Pork Sausage or Smoked Bacon	$25
Steak and Eggs	Filet Minon, Fried Egg, Grilled Tomato, Watercress, Truffle Teriyaki Sauce & Fries	$32
Three Egg Omelet & Tater Tots	Choose Three (Add $1.50 ea. additional) — Vegetables: Tomato, Spinach, Zucchini, Onions, Mushrooms & Asparagus; Cheese: Cheddar, Gruyere; Meat: Smoked Bacon, Pork Sausage. Egg White Omelet +$ 3	$25.50

Breakfast — Sides

Item	Price
Pork Sausage	$9
Applewood Smoked Bacon	$9
Tater Tots	$8
French Fries	$9
Side of Two Eggs (Any Style)	$7.50

Breakfast — Breads

Item	Description	Price
Mini Muffins	—	$8
Mini Croissant & Chocolate Croissant	—	$8
Toast	9 Grain, Country White, Challah	$7

Breakfast — Beverages

Item	Description	Price
Juice	Orange, Apple, Pineapple, Cranberry, Tomato	$8
Coffee	—	$6
Cappuccino/Latte	—	$8
Espresso	—	$7
Tea	Organic Breakfast, Green, Chamomile Citrus, Organic Mint, Organic Turmeric Ginger	$5
Bottled Water	Still or Sparkling	$8

Appetizers

(Source: update-izakaya-food-menu-07-28-25-pdf.pdf — one revision behind the live Dec 26, 2025 menu; see Status note above)

Item	Description	Price
Miso Soup	Dashi & Fresh Shiro Miso	$8.50
Spicy Tuna Crispy Rice	w/ Avocado, Serrano Pepper & Eel Sauce	$27
Wagyu Gyoza	Pan-Fried w/ Spicy Ponzu Sauce	$25
Ebi Shumai	Steamed Shrimp Dumplings w/ Soy Sauce	$19
Pork Shumai	Steamed Pork Dumplings w/ Soy Sauce	$18
Shrimp Tempura	w/ Wasabi Mayo	$26

Robata / Grilled

(No category header was extractable at this position in the source text layout — items are grouped here because each is literally named “Yaki…” (grilled). See Uncertain callout.)

Item	Description	Price
Yaki Sea Scallop	& Miso Butter	$24
Yaki Chicken Thigh	w/ Scallions	$12
Gindara Saikyo-Yaki	Broiled Miso Cured Black Cod	$22
Filet Mignon Teppan Yaki	w/ Cabbage, Enoki & Truffle Teriyaki	$28
Blue Ribbon Fried Chicken Wings	House Chili Sauce & Wasabi Honey	4 for $20∥8 f or$ 38

Vegetables

Item	Description	Price
House Salad	Lettuce, Avocado, Carrot & Ginger Dressing	$16
Wakame Seaweed	& Sesame Dressing	$10
Edamame	Steamed Soy Beans & Salt	$11
Goma Ae	Spinach & Sesame Sauce	$10
Oshinko	Assorted Pickled Vegetables	$14
Shishito Pepper	Okinawa Sea Salt	$14
Spicy Bean Sprouts	Chili & Sesame	$9.50
Tofu & Seaweed Salad	Wakame & Ginger Ponzu	$12
Spicy Cucumber	Sour Cream, Garlic & Habanero	$9.50
Cauliflower Tempura	w/ Sweet Miso & House Chili Sauce	$18

Chef’s Choice Platters

Item	Description	Price
Sushi Regular	7 Pieces & 1 Roll (Tuna, Spicy Tuna, California or Cucumber)	$38
Sushi Deluxe	10 Pieces & 1 Roll (Tuna, Spicy Tuna, California or Cucumber)	$46
Sashimi Regular	Chef’s Choice of 12 Pieces	$43
Sashimi Deluxe	Chef’s Choice of 18 Pieces	$54
Sushi-Sashimi Combination	Chef’s Choice of 9 pcs Sashimi, 6 pcs Sushi & Choice of 1 Roll (Tuna, Spicy Tuna, Cucumber or California)	$58
Honoo	3 Spicy Rolls & 3 Spicy Gunkan	$38
Blue Ribbon Platter	Very Special Platter	$275

Nigiri & Sashimi by the Piece — Taiheiyo (Pacific Ocean)

Item	Description	Price
Masu-No-Suke	King Salmon	$10.75
Binnaga	Albacore	$6.50
Hamachi	Yellowtail	$6.50
Kanpachi	Amberjack	$7.50
Madai	Japanese Red Snapper	$6
Kyushu Aji	Japanese Horse Mackerel	$7.50
Masago	Smelt Roe	$6.25
Kaibashira	Sea Scallop	$7.50
Ebi	Cooked Shrimp	$5.50
Tako	Octopus	$6
Kanikama	Crabstick	$5

Nigiri & Sashimi by the Piece — Taiseiyo (Atlantic Ocean)

Item	Description	Price
Chu-Toro	Medium Fatty Blue Fin Tuna	$16
Zuke Maguro	Soy Marinated Tuna	$7
Maguro	Tuna	$7
Sake	Salmon	$6.50
Sake Toro	Seared Salmon Belly	see Uncertain
Yaki Salmon	Miso Marinated Seared Salmon	$8 (see Uncertain)
Hirame	Fluke	$8
Sawara	Spanish Mackerel	$6
Unagi	Fresh Water Eel	$7.50
Ikura	Salmon Roe	$7.50
Kani	Blue Crab	$7.50
Karai Ise Ebi	Spicy Lobster w/ Egg Wrapper	$12
Uni	Sea Urchin	$11
Tamago	Sweet Egg	$5.50

Maki (Rolls)

Item	Description	Price
California Roll	w/ Crabstick $12∥ w / Bl u e C r ab$ 17 \| w/ Lobster $29	—
Spicy Tuna Special	w/ Tempura Flakes & Cucumber	$16
Enoki & Hamachi	Yellowtail & Straw Mushrooms	$15
Negi Hama	Yellowtail & Scallion	$15
Kyuri Special	Eel, Crabstick, Avocado & Cucumber	$18
Niji	Seven Color Rainbow	$31
Salmon Avocado	—	$14.50
Dragon Roll	Eel, Avocado & Radish Sprouts	$25
Sakana San Shu	Salmon, Yellowtail, Tuna & Scallions	$18
Spicy Crab Roll	Blue Crab & Shiso Leaf	$18.50
Spicy Lobster Roll	Cooked Lobster & Spicy Smelt Roe Mayo	$22.50
Karai Kaibashira	Spicy Scallop & Smelt Roe	$19.50
Kaki Fri	Fried Oyster, Lettuce & Mayo	$21
Ebi Tempura Roll	Fried Shrimp, Radish Sprout & Avocado	$18.50
Sake Ikura	Salmon & Salmon Roe	$19
Blue Ribbon	1/2 Lobster, Shiso & Black Caviar	$38
Avocado Roll	—	$13

Sushi Bar Specials

Item	Description	Price
Phoenix Roll	Mixed Vegetable, Cucumber & Avocado	$15
Una Kyu	Eel Wrapped In Cucumber	$17
Maguro Tataki	Tuna Tartar w/ Quail Egg & Soy Sauce	$24
Hamachi Tataki	Yellowtail Tartar w/ Quail Egg & Soy Sauce	$24
Sake Tataki	Salmon Tartar w/ Quail Egg & Soy Sauce	$24
Kanpachi Usuzukuri	Thinly Sliced Amberjack & Yuzu Pepper	$29
Hamachi & Serrano Pepper	w/ Ponzu Sauce	$29
Maguro Zuke	Soy Marinated Tuna, Garlic Chips & Sweet Onion Ponzu	$28

Sunomono

Item	Description	Price
Blue Crab Sunomono	Cucumber, Ponzu & Sesame	$26
Mixed Sunomono	Assorted Seafood, Sesame & Ponzu	$20
Tako Sunomono	Octopus, Ponzu & Sesame	$22
Cucumber Sunomono	Ponzu & Sesame	$11

Sides (Lunch/Dinner)

Item	Description	Price
French Fries	—	$9
Sauteed Bok Choi	—	$11
Sauteed Bean Sprouts & Watercress	—	$11

Entrees

Item	Description	Price
NY Strip Steak	w/ Sansho Butter & French Fries	$56
Oxtail Fried Rice & Bone Marrow Omelet	—	$38
Salmon Teriyaki	w/ Bean Sprouts & Watercress	$34
Blue Ribbon Fried Chicken	w/ Chilli Sauce & Wasabi Honey	$36
Vegetable Fried Rice	Poached Egg	$24

Extras (Add-Ons)

Add-On	Price
Avocado	+$2
Kyuri (Cucumber)	+$1
Serrano	+$1
Udama	+$1.25
Shiso (Mint Leaf)	+$1
Scallion	+$1
Kaiware	+$1
Spicy	+$1.50

Omakase

Item	Price
Omakase (minimum per person)	$150

Wine by the Glass

Item	GL	BTL
Sparkling
Cava, Avinyo, Brut Reserva, 2019	$14	$56
Rosé Prosecco, Le Colture, Millesimato Brut, 2020	$14	$56
White
Sauvignon Blanc, Clement et Florian Berthier, France, 2022	$16	$54
Falanghina, La Rivolta, Italy, 2022	$14	$55
Chablis, Famille Savary, France, 2022	$22	$80
Aligote, Smith-Chapel, Burgundy France, 2022	$20	$80
Red
Pinot Noir, Bench, Sonoma Coast, California, 2021	$16	$65
Barbera, Gianfranco Alessandria, D’Alba, Italy, 2021	$15	$52
Malbec, Clos La Coutale, Cahors, France, 2021	$14	$48
Syrah, Tensley Lite, California, 2023	$18	$68
Rosé
La Croix du Prieur, Cotes du Provence, France, 2023	$14	$50

Beer

Item	Size	Price
Draft
Kirin Ichiban 5.0%	Pint	$11
Greenport Harbor “IPA” 6.8%	Pint	$11
Hitachino Yuzu Lager 5.5%	Pint	$14
Bottles & Cans
Sapporo Reserve 5.0%	12 oz	$10
Kirin Light 3.96%	12 oz	$10
Echigo Stout 7.0%	11.15 oz	$14
Hitachino White Ale 5.0%	11.5 oz	$16
Asahi Super Dry 5.0%	21 oz	$14
Hitachino Yuzu Ginger Ale (Non-Alcoholic)	11.2 oz	$16

Soft Drinks

Item	Description	Price
Soda	Coke, Diet Coke, Sprite, Ginger Ale	$4
Ginger Beer	—	$6
Juice	Orange, Cranberry, Apple, Pineapple	$6
Coffee	—	$5
Yuzu Lemonade	—	$10
Espresso	—	$5/$ 7
Iced Green Tea	Unsweetened	$5
Cappuccino	—	$7/$ 9
Iced Hibiscus Tea	—	$5
Bottled Water	—	$8
Pot of Tea	Breakfast Black Tea, Chamomile Citrus, Mint Melange, Turmeric Ginger	$5

House Specials (Cocktails)

Item	Description	Price
Toki Highball	Japanese Suntory Whiskey with Soda & Lemon Twist	$19
Sake-Tini	Haku Japanese Vodka, Sake & Cucumber	$18
Yuzu Margarita	Casco Viejo Blanco Tequila, Yuzu Juice & Honey Simple	$19
Lychee-Tini On The Rocks	Haku Japanese Vodka & Lychee Pureé	$18
Rib-Bon Smoky Paloma	Agave De Cortes Mezcal, Lime Juice, Honey Simple, Sparkling Grapefruit & Grapefruit Bitters	$19
Yuzu Hi	Shochu, St. Germain & Yuzu Juice	$18
L.E.S Spritz	Tito’s Vodka, Aperol, St. Germain, Lemon Juice & Sparkling Wine	$18
Orchard St. Old Fashioned	Whiskey, Housemade Cherry Cordial & Whiskey Barrel-Aged Bitters	$19

Sake — Junmai

Item	Description	Size	GL	BTL
Blue Ribbon	Very Dry, Hint of Pear	500ml	$15	$74
Ohyama “Big Mountain”	Clean, Round, Dry Finish	300ml	—	$33
Sohomare	Kimoto Crisp, Smooth, Well Balanced	720ml	$14	$95
Akabu “Red Warriors”	Fresh, Hint of Peach	720ml	$14	$90
Heaven Sake, Konishi	Pastry Notes, Bright Fresh Finish	720ml	—	$67
Soto Premium Junmai	Delicate, Light Smooth, Hint of Apple, Dry	180ml	—	$15

Sake — Junmai Ginjo

Item	Description	Size	GL	BTL
Blue Ribbon	Medium Dry, Well Balanced	500ml	$18	$81
Heaven Sake, “Baby”, Hakushika	Silky Pear & White Plum	300ml	—	$42
Dewazakura Oka “Cherry Bouquet”	Clean, Touch of Pear	720ml	$13	$82
Kokuryu “Black Dragon”	Smooth, Hint of Caramel	720ml	$15	$98
Maboroshi “Mystery”	Light, Well Balanced, Hint of Plum	720ml	$14	$89
Chikurin “Karoyaka”	Notes of Mochi & Cherry, Clean Finish	720ml	$15	$98

Sake — Junmai Daiginjo

Item	Description	Size	GL	BTL
Blue Ribbon	Full Body, Balance of Fruits	500ml	$20	$90
Kamonishiki “Nifudazake” Tank #132	Nama Fruity, Soft Finish	720ml	$13	$80
Ohmine 3 Grain Yamadanishiki	Clean, Crisp, & Layered of Fruit Notes	720ml	$15	$98
Soto Super Premium	Smooth, Crisp & Hint of Apple	720ml	$16	$105
Heiwa Shuzou “Kid”	Balanced, Fruity & Silky	720ml	$16	$120
Wakatake Onikoroshi “Demon Slayer”	Silky, Tropical Fruit	720ml	$18	$128

Sake — Nigori Unfiltered

Item	Description	Size	GL	BTL
Blue Ribbon	Dry, Earthy & Fruity	500ml	$13	$65
Heiwa Shuzo	Medium Dry, Silky Smooth	720ml	$13	$77
Kato Sake Work “Hazy”	Bright Zesty-Ness, Dry Finish	750ml	$13	$77

Sake — Nama Unpasteurized

Item	Description	Size	GL	BTL
Brooklyn Kura #14 Nama	Fresh, Crisp, Light, Dry Finish	720ml	$11	$70
Narutotai Ginjo Nama Genshu	Elegant, Bright, Hint of Pear	720ml	$14	$93

Sake — Dessert Sake

Item	Description	Size	GL	BTL
Kato Sake Work, Mirin “Flowing Nectar”	Tropical Note	750ml	$16	$112
Tsukasabotan Yamayuzu “Mountain Yuzu”	—	720ml	$13	$74
Choya, “Kokuto”, Plum Wine	—	750ml	$8	$62
Hana Awaka “Sparkling Peach Sake”	—	250ml	—	$17

Sake — Hot Sake

Item	Description	SM	LG
Ichinokura Mukansa	Extra Dry	$17	$26

Uncertain / Illegible Items

The pdftotext -layout extraction of the Lunch/Dinner menu jams its multi-column layout into overlapping lines; the reconstruction above was done by carefully reading spacing and cross-referencing item order. The following could not be transcribed with full confidence and are flagged rather than guessed:

Sake Toro Seared Salmon Belly (Nigiri/Sashimi — Atlantic Ocean) — the source shows “Sake Toro Seared Salmon Belly” on one line and “Yaki Salmon Miso Marinated Seared Salmon” on the next, followed by a single price value, “8,” with no second price nearby. It is unclear whether $8 b e l o n g s t o S ak e T oro, t o Yaki S a l m o n, or i s a co in c i d e n t a ll y - a d ja ce n t f r a g m e n t o f a d i ff ere n tp r i ce . B o t hi t e m s a re l i s t e d ab o v e w i t hYaki S a l m o n s h o w na t$ 8 and Sake Toro’s price marked unconfirmed — verify against the live menu once accessible.
“Robata / Grilled” section header — no category title (e.g. “Yakitori,” “Robata”) was extractable at the position in the source text where the Yaki Sea Scallop / Yaki Chicken Thigh / Gindara Saikyo-Yaki / Filet Mignon Teppan Yaki / Blue Ribbon Fried Chicken Wings items appear. The heading used above is inferred from the items’ names (each begins with “Yaki,” meaning grilled) and is not a verbatim source label.
“Filet Minon” (Steak and Eggs, Breakfast) — printed exactly this way in the source PDF; almost certainly a typo for “Filet Mignon,” transcribed literally per source-fidelity rule.
Lunch/Dinner menu currency overall — this entire section (Appetizers through Hot Sake) is one revision behind the live site’s Dec 26, 2025 menu. Treat all items, descriptions, and prices in this range as directionally correct but not guaranteed current.

See also: nyc-sushi-izakaya-les, sushi

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