Blue Ribbon Restaurants Wiki — Index
A catalog of every page in this wiki. Update this file on every ingest or new page creation.
Core
- overview — Brand overview, philosophy, history, portfolio summary, and key stats
- brand — Brand identity, values, positioning, design direction, and ADS project index
People
- bruce-bromberg — Co-founder; Le Cordon Bleu Paris; opened first Blue Ribbon 1992
- eric-bromberg — Co-founder; first American to teach at Le Cordon Bleu; active operating partner
- ken-bromberg — General Counsel & COO; Columbia Law JD; joined full-time 2007
- donna-lachman — CFO & CPA; joined 2002; adjunct professor at Baruch College
- kris-polak — Director of Kitchen Operations; original 1992 employee; 33+ years
- michael-paritsky — Director of Kitchen Operations & Development; original 1992 employee; 40+ years restaurant experience
- bowie-fu — Director of Operations, Blue Ribbon Sushi; joined 1995; runs all sushi locations
- martin-brock — Executive Chef; joined 2014; born Germany; opened 10+ Blue Ribbon locations
- suzanne-allgair — Chef; joined 1998; Le Cordon Bleu Paris 1991; same class as Bruce Bromberg
- toshi-ueki — Founding partner, Blue Ribbon Sushi; born Japan 1951; met Brombergs 1995; legacy honored by Ueki restaurant
Concepts
- brasserie — Original concept; late-night French-American; open until 4am; “where chefs go to eat”
- sushi — Launched 1995 with Toshi Ueki; traditional Japanese sushi and sashimi
- sushi-bar-grill — Hybrid concept; Japanese sushi + American grill; resort/hotel market positioning
- fried-chicken — Stand-alone fast-casual concept; “Best Fried Chicken in America” recognition
- bakery — Stub; Blue Ribbon Bakery concept; limited data available
Locations
NYC — Active
- nyc-soho-brasserie — 97 Sullivan St; ACTIVE FLAGSHIP; opened 1992; the original Blue Ribbon
- nyc-soho-sushi — 119 Sullivan St; ACTIVE; opened 1995; original sushi location with Toshi Ueki
- nyc-sushi-izakaya-les — 187 Orchard St; ACTIVE; sushi izakaya, Lower East Side
- nyc-west-village-sushi-sake — 34 Downing St; ACTIVE; intimate dinner-only sushi, West Village
- nyc-columbus-circle-sushi-bar-grill — 308 W 58th St; ACTIVE; large-format sushi-bar-grill, Midtown
- nyc-financial-district-sushi-bar-grill — 84 William St; ACTIVE; sushi-bar-grill, FiDi
- nyc-brookfield-place-sushi-bar — 225 Liberty St (Hudson Eats); ACTIVE; sushi bar, food hall format, Battery Park City
- nyc-rockefeller-center-sushi-bar — 30 Rockefeller Plaza; ACTIVE; weekday-only, corporate/tourist
- nyc-penn1-sushi-steak — 1 Seventh Ave; ACTIVE; new Sushi & Steak concept, Penn Station area; active ADS project
- nyc-fried-chicken-east-village — 28 E 1st St; ACTIVE; fried chicken + HQ address
Other Active Locations
- miami-south-beach — 336 21st St (The Plymouth Hotel); ACTIVE; sushi-bar-grill concept; active ADS project
- boston-kenmore-square-sushi — 500A Commonwealth Ave; ACTIVE; sushi; distinct from Boston Brasserie (closed)
- nashville — Stub; ACTIVE; brasserie concept; further docs needed
- philadelphia — Stub; ACTIVE; brasserie concept; further docs needed
- Las Vegas — 2 active locations (details pending documentation)
- Los Angeles — 2 active locations (details pending documentation)
Closed Locations
- las-vegas-cosmopolitan — The Cosmopolitan; CLOSED February 2026; sushi-bar-grill concept
- brooklyn-brasserie — 280 5th Ave, Brooklyn; CLOSED February 2026; brasserie
- brooklyn-sushi — 278 5th Ave, Brooklyn; CLOSED November 2025; sushi
- hells-kitchen-fried-chicken — 749 9th Ave, NYC; CLOSED June 2025; fried chicken
- boston-brasserie — 528 Commonwealth Ave, Boston; CLOSED December 2025; brasserie
Partnerships
- eagle-benzwie-architects — 30-year design partnership; 25+ Blue Ribbon projects; successor to Asfour Guzy Architects
Menus
- sushi-bar-menu — Full menu for both Sushi Bar locations (Brookfield Place + Rockefeller Center); all items, prices, and catering
- ueki-omakase-menu — Ueki omakase restaurant (West Village); full course menu, fish sourcing by country, complete sake program
- sobe-dinner-menu-2026 — Blue Ribbon Sushi Bar & Grill South Beach dinner menu; in-progress draft, Feb 2026
- brfc-menu-2025 — Blue Ribbon Fried Chicken East Village; current menu as of January 2026
Projects
- ads-overview — ADS active and past projects for Blue Ribbon; current engagement summary
Research
(No research pages yet — seed from ../research/ on next ingest)